Upcoming

Fitness & Wellness Events

Lift Lab Class With Karlie!

Lift Lab Class With Karlie! Every Tuesday & Thursday | 5:30 AM - 6:30 AM


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

Power Hour Class With Karlie!

Power Hour With Karlie! Every Tuesday | 5:30 AM - 6:30 AM


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

Level 2 Yoga with Amy!

Level 2 Yoga With Amy! Every Tuesday & Thursday | 8:30 AM - 9:30 AM


Register

Fitness & Wellness Events

Level 1 Yoga with Amy!

Level 1 Yoga With Amy! Every Tuesday | 10:0 AM - 11:00 AM


Register

Golf Events

Game On

Game On Practice Program Every Tuesday in March | Noon - 1:00 PM | Loopers Lounge Contact Gina Yoder to register: Gina.Yoder@invitedclubs.com


Golf Events

Crush It! Junior Golf Program

Crush It! Junior Golf Tuesday Class: 5 p.m. - 6 p.m. | 4-7 years Contact Gina Yoder | Gina.Yoder@invitedclubs.com


Fitness & Wellness Events

Lift Lab Class With Karlie!

Lift Lab Class With Karlie! Every Tuesday & Thursday | 5:30 AM - 6:30 AM


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

SHRED with Traci!

SHRED with Traci! Every Wednesday | 8:15 AM - 9:00 AM | Every Saturday | 10:15 AM - 11:00 AM


Register

Fitness & Wellness Events

Total Body Toning with Traci!

Total Body Toning with Traci! Every Wednesday & Friday | 9:30 AM - 10:30 AM


Register

Golf Events

Crush It! Junior Golf Program

Wednesday Classes: 4 p.m. - 5 p.m. | 6-11 years 5 p.m. - 6 p.m. | 6-11 years 6 p.m. - 7 p.m. | 11-16 years


Dining Events

Smoke & Sizzle! | Dinner Specials

Smoke & Sizzle! | Dinner Specials Wednesday, March 26th - Saturday, March 29th | 5:00 PM - 9:00 PM Reservations Recommended MENU: SPECIALS BBQ Rib Tips | 14 Baby Back Rib Tips | House-Made BBQ Sauce | Onion Straws | GF Entrée Grilled Shrimp Salad | 20 Chopped Iceberg Lettuce | Scallions | Cucumber | Tomato | Chipotle Ranch Dressing | BBQ Grilled Shrimp | GF Smoked Brisket Sandwich | 19 Sliced & Smoked Brisket | Butter-Griddled Kaiser Roll | Onion Straws | Cole Slaw | Kosher Dill Pickles | Choice of One Side Dry-Rubbed Chicken | 26 Half Chicken | Dry Rubbed & Grilled | Creamy Cole Slaw | Roasted Red Potatoes | House-Made BBQ Sauce | GF Barbacoa Platter | 32 Barbacoa-Style Beef | Refried Beans | Spanish Rice | Red & Green Salsa | Choice of Corn or Flour Tortillas BBQ BABY BACK RIBS | Saturday Dry Rubbed | Slathered in Homemade BBQ Sauce | Coleslaw | Choice of One Side |GF Half | 21 | Full | 35 DRINKS Smoked Old Fashioned | 13 Watermelon Basil Splash | 12 Mezcal Margarita | 11 Peach John Daley | 9


Fitness & Wellness Events

Myofascial Release & Yin Yoga With Karlie!

Myofascial Release & Yin Yoga! Every Thursday | 5:30 AM - 6:30 AM Wellround ball rolling and yoga postures held for 3-7min. Great for improved flexibility, joint mobility, and release of stress and tension.


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

Level 2 Yoga with Amy!

Level 2 Yoga With Amy! Every Tuesday & Thursday | 8:30 AM - 9:30 AM


Register

Fitness & Wellness Events

Restorative Yin Yoga With Amy!

Restorative Yin Yoga With Amy!


Register

Dining Events

Smoke & Sizzle! | Dinner Specials

Smoke & Sizzle! | Dinner Specials Wednesday, March 26th - Saturday, March 29th | 5:00 PM - 9:00 PM Reservations Recommended MENU: SPECIALS BBQ Rib Tips | 14 Baby Back Rib Tips | House-Made BBQ Sauce | Onion Straws | GF Entrée Grilled Shrimp Salad | 20 Chopped Iceberg Lettuce | Scallions | Cucumber | Tomato | Chipotle Ranch Dressing | BBQ Grilled Shrimp | GF Smoked Brisket Sandwich | 19 Sliced & Smoked Brisket | Butter-Griddled Kaiser Roll | Onion Straws | Cole Slaw | Kosher Dill Pickles | Choice of One Side Dry-Rubbed Chicken | 26 Half Chicken | Dry Rubbed & Grilled | Creamy Cole Slaw | Roasted Red Potatoes | House-Made BBQ Sauce | GF Barbacoa Platter | 32 Barbacoa-Style Beef | Refried Beans | Spanish Rice | Red & Green Salsa | Choice of Corn or Flour Tortillas BBQ BABY BACK RIBS | Saturday Dry Rubbed | Slathered in Homemade BBQ Sauce | Coleslaw | Choice of One Side |GF Half | 21 | Full | 35 DRINKS Smoked Old Fashioned | 13 Watermelon Basil Splash | 12 Mezcal Margarita | 11 Peach John Daley | 9


Dining Events

Happy Hour!

Happy Hour! Every Thursday | 5:00 PM - 9:00 PM House Wine Glass | $4 Draft Domestics | $5 Mixed Cocktails | $7 Put the happy in hour and make a dinner reservation via the app!


Dining Events

Kids Eat Free!

Kids Eat Free! | Every Thursday | 5:00 PM - 9:00 PM With Purchase of Adult Entree Hot Dog | Hamburger | Chicken Tenders | Grilled Cheese | Pizza | Quesadilla | MORE! Reservations Via App, OR, Contact Club Reception at 1(847) 253-0400


Golf Events

Crush It! Junior Golf Program

Thursday Classes: 5 p.m. - 6 p.m. | 4-6 years 6 p.m. - 7 p.m. | 6-11 years 7 p.m. - 8 p.m. | 11-16 years CrushIT Junior Golf Fun Days Give your juniors the chance to learn the game in just 1 hour a week. Our inside program is designed to work on fundamentals through good instruction and fun games using our 2 simulators, a practice green, and indoor friendly games. Each week focuses on one aspect of the full swing and a development game/drill on putting, chipping, or pitching. To Register for Crush It programming Contact Gina Yoder at 847-253-5055 or gina.yoder@invitedclubs.com Open to all Memberships!!!


Dining Events

Family Game Night

Family Game Night | Win, Lose, Draw! Thursday, March 27th | 5:30 PM - 7:30 PM | 1924 Main Bar Reservation For Dinner in 1924 Bar Required.


Club Events

Member Mixer | Roll On the Green!

Member Mixer | Roll On the Green! | College Basketball Watch Party Thursday, March 27th | 5:30 PM - 6:30 PM | Top of the Green Complete your Rolling Green Bracket by March 20th: https://shorturl.at/3gi5w Will your bracket have you Rolling On the Green? Complete your Roll On the Green bracket by March 20 and you could win a 2-hour Golf Simulator party for up to 12 people & a $250 food credit! Complimentary Appetizers & Drinks MENU: Corn Dogs Pita Nachos Greek Chicken Brochettes Gyro Sliders Chili & Fries Registration Required | register on the app/website | Xlife Benefit Does NOT Apply | 24-Hour Cancellation Policy | contact club reception with questions | 1(847) 253-0400


Register

Fitness & Wellness Events

Lift Lab Class With Karlie!

Lift Lab Class With Karlie! Every Tuesday & Thursday | 5:30 AM - 6:30 AM


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

Circuit With Traci!

Circuit With Traci! Every Friday | 8:15 AM - 9:00 AM


Register

Fitness & Wellness Events

Total Body Toning with Traci!

Total Body Toning with Traci! Every Wednesday & Friday | 9:30 AM - 10:30 AM


Register

Dining Events

Smoke & Sizzle! | Dinner Specials

Smoke & Sizzle! | Dinner Specials Wednesday, March 26th - Saturday, March 29th | 5:00 PM - 9:00 PM Reservations Recommended MENU: SPECIALS BBQ Rib Tips | 14 Baby Back Rib Tips | House-Made BBQ Sauce | Onion Straws | GF Entrée Grilled Shrimp Salad | 20 Chopped Iceberg Lettuce | Scallions | Cucumber | Tomato | Chipotle Ranch Dressing | BBQ Grilled Shrimp | GF Smoked Brisket Sandwich | 19 Sliced & Smoked Brisket | Butter-Griddled Kaiser Roll | Onion Straws | Cole Slaw | Kosher Dill Pickles | Choice of One Side Dry-Rubbed Chicken | 26 Half Chicken | Dry Rubbed & Grilled | Creamy Cole Slaw | Roasted Red Potatoes | House-Made BBQ Sauce | GF Barbacoa Platter | 32 Barbacoa-Style Beef | Refried Beans | Spanish Rice | Red & Green Salsa | Choice of Corn or Flour Tortillas BBQ BABY BACK RIBS | Saturday Dry Rubbed | Slathered in Homemade BBQ Sauce | Coleslaw | Choice of One Side |GF Half | 21 | Full | 35 DRINKS Smoked Old Fashioned | 13 Watermelon Basil Splash | 12 Mezcal Margarita | 11 Peach John Daley | 9


Dining Events

Fish Fry Specials

Fish Fry Specials Every Friday of Lent FISH & CHIPS Beer-Battered Cod | Creamy Cole Slaw | French Fries | Lemons | Tartar Sauce Dinner Reservations Encouraged.


Children's Events

Kids Club | Birthday Party

Leave the Kids and Stay for Dinner! Each Friday and Saturday night from 6-8:30 p.m. Kids Club will host a "Kid Mixer" with games and fun activities to keep them busy while you enjoy a night out. Each night will include free play, dinner, themed activity and quiet time. Pricing Includes Dinner Member Price | 20++ Non-Member Price | 25++ Kids Club is limited to 8- and 48-hour registration is required with a 24-hour cancellation policy.


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Fitness & Wellness Events

SHRED with Traci!

SHRED with Traci! Every Wednesday | 8:15 AM - 9:00 AM | Every Saturday | 10:15 AM - 11:00 AM


Register

Dining Events

Smoke & Sizzle! | Dinner Specials

Smoke & Sizzle! | Dinner Specials Wednesday, March 26th - Saturday, March 29th | 5:00 PM - 9:00 PM Reservations Recommended MENU: SPECIALS BBQ Rib Tips | 14 Baby Back Rib Tips | House-Made BBQ Sauce | Onion Straws | GF Entrée Grilled Shrimp Salad | 20 Chopped Iceberg Lettuce | Scallions | Cucumber | Tomato | Chipotle Ranch Dressing | BBQ Grilled Shrimp | GF Smoked Brisket Sandwich | 19 Sliced & Smoked Brisket | Butter-Griddled Kaiser Roll | Onion Straws | Cole Slaw | Kosher Dill Pickles | Choice of One Side Dry-Rubbed Chicken | 26 Half Chicken | Dry Rubbed & Grilled | Creamy Cole Slaw | Roasted Red Potatoes | House-Made BBQ Sauce | GF Barbacoa Platter | 32 Barbacoa-Style Beef | Refried Beans | Spanish Rice | Red & Green Salsa | Choice of Corn or Flour Tortillas BBQ BABY BACK RIBS | Saturday Dry Rubbed | Slathered in Homemade BBQ Sauce | Coleslaw | Choice of One Side |GF Half | 21 | Full | 35 DRINKS Smoked Old Fashioned | 13 Watermelon Basil Splash | 12 Mezcal Margarita | 11 Peach John Daley | 9


Children's Events

Kids Club | Spring Break

Leave the Kids and Stay for Dinner! Each Friday and Saturday night from 6-8:30 p.m. Kids Club will host a "Kid Mixer" with games and fun activities to keep them busy while you enjoy a night out. Each night will include free play, dinner, themed activity and quiet time. Pricing Includes Dinner Member Price | 20++ Non-Member Price | 25++ Kids Club is limited to 8- and 48-hour registration is required with a 24-hour cancellation policy.


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979


Dining Events

Gal Pal Spa Brunch

Brunch and Beauty! Join us for a Gal Pal Spa Brunch and enjoy an afternoon of beauty tips!


Register

Fitness & Wellness Events

Lift Lab Class With Karlie!

Lift Lab Class With Karlie! Every Tuesday & Thursday | 5:30 AM - 6:30 AM


Register

Dining Events

Easter To-Go Begins!

Easter To-Go! | Begins Sunday, March 16th MENU: ½ Pan 4 Orders Full Pan 10 Orders House Salad W/ Balsamic Dressing $ 28 $60 Caesar Salad $ 32 $70 Lemon Garlic Shrimp W/ Pilaf Style Rice $66 $150.00 Farm Raised Atlantic Salmon W/ Citrus Caper Sauce $66 $150.00 Beef Tenderloin Tips over Curly Noodles $72 $170.00 Honey Glazed Carrots $19 $45 Green Beans W/ Sundried Tomatoes $18 $42 Garlic / Parmesan Mashed Potatoes $16 $35 Vegetable Pilaf $16 $35 2 Layer Carrot Cake - $40 Flourless Chocolate Cake - $40 New York Style Cheesecake - $30 Order Form: https://form.jotform.com/250716438907160 Or, place order with Brianna Hatter at 847.538.5979